Welcome to The List by Gary Grunner
All About the Winemakers & Family Wineries
My wine selections are not just about what’s in the glass—they’re about the stories, traditions, and people behind every bottle. These wines are crafted by passionate winemakers and families who devote their lives to the vineyard.
Some estates are steeped in generations of history, with families pouring heart and soul into every vintage. Others are led by visionary winemakers known as “dirt doctors” and “clone lovers,” who obsess over soil, climate, and vines to create extraordinary wines of character and finesse.
Each bottle represents more than craftsmanship—it’s a reflection of heritage, dedication, and love for the land.
How The List Began
For years, people I met at wine tastings and events would ask me for recommendations. After the Rhode Island Food & Wine Festival, I decided to make it simple: I created a handwritten list of twelve wines I carried in my backpack—ready to share at a moment’s notice. Soon, that list grew into an email sent every other month to friends, family, and fellow wine lovers.
Get The List
Now, I post an updated version each month on this site along with writing an article on my SubStack page:
New discoveries from emerging winemakers
Old favorites that never go out of style
Seasonal picks of wines & spirits to enjoy right now
Want The List sent to your inbox?
Head to the Contact Page and ask to be added.
Include your state and town, and whenever possible, I’ll highlight:
Fine wine shops near you
Restaurants pouring these wines by the glass
Events, tastings, and dinners I’ll be hosting in your area
Pro Tip: Buy Wine by the Case
Whenever possible, buy six or twelve bottles at a time. Most fine shops offer discounts, and having a case allows you to enjoy the wine now, revisit it later, and share it with friends.
It’s not about being cheap—call it smart. For me, wine has always been about discovery, generosity, and creating lasting memories.
✨ Join me on this journey of discovery. The next great bottle is always just around the corner.
—Gary Grunner